AllBodySurgery.com
Gallbladder surgery issues?
I am post-op laparoscopic cholecystectomy July 22, 2008. I had minor complications after surgery including dermatitis from the steri-strips and a tear of my common bile duct from a large stone which was extracted. Ever since surgery, whenever I eat, be it something small like an apple, or a large full course meal, about 20 minutes after eating, I break out in a sweat and spike a low-grade fever up to about 99.8 which lasts approximately 30 minutes. This seems quite bizarre to me. I'm wondering if this is due to my new digestion process or perhaps a low grade infection? Thank you for your help.
Public Comments
- its a new digestive thing. The body is working extra hard and has to compensate. Your body should get used to working harder after a while and the muscle tissue around your gall bladder site should toughen and it won't happen any more. I would mention this to your doctor.
